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Romanesque

9 thoughts on “ Romanesque

  1. Romanesque architecture was current in Europe from the midth century to the advent of Gothic architecture. It was the product of monastic expansion: larger churches were needed to accommodate numerous monks and priests, as well as the pilgrims who came to view saints’ relics.
  2. Romanesque definition is - of or relating to a style of architecture developed in Italy and western Europe between the Roman and the Gothic styles and characterized in its development after by the use of the round arch and vault, substitution of piers for columns, decorative use .
  3. Romanesque art, architecture, sculpture, and painting characteristic of the first of two great international artistic eras that flourished in Europe during the Middle Ages. Romanesque architecture emerged about and lasted until about , by which time it had evolved into Gothic. The.
  4. Romanesque definition, noting or pertaining to the style of architecture prevailing in western or southern Europe from the 9th through the 12th centuries, characterized by heavy masonry construction with narrow openings, features such as the round arch, the groin vault, and the barrel vault, and the introduction or development of the vaulting rib, the vaulting shaft, and central and western.
  5. Romanesque synonyms, Romanesque pronunciation, Romanesque translation, English dictionary definition of Romanesque. adj. 1. Of, relating to, or being a style of European architecture containing both Roman and Byzantine elements, prevalent especially in the 11th and 12th.
  6. The Romanesque style was the first to spread across the whole of Catholic Europe and thus the first pan-European style since Imperial Roman Architecture. Combining features of Roman and Byzantine buildings and other local traditions, Romanesque architecture exhibits massive quality, thick walls, round arches, sturdy piers, groin vaults.
  7. Romanesque architects invented the tympanum, on which the Last Judgment or other prophetic scenes could unfold, as a stern preparation for the mystical experience of entering the church. Inside, as they meandered around the building, the faithful encountered other scenes from biblical history.
  8. 1 head Romanesco (also known as Romanesque cauliflower or Romanesco broccoli), cut into bite-size pieces 1 tablespoon olive oil, or more to taste 1 pinch salt .
  9. Romanesque art is the art of Europe from approximately CE to the rise of the Gothic style in the 13th century or later, depending on region. The preceding period is known as the Pre-Romanesque period. The term was invented by 19th-century art historians specifically to refer to Romanesque architecture, which retained many features of Roman.

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